Argument that MMR vaccines may be harmful ...

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... has been recently strengthened by the suspiciously poor quality of the debunking against it!  An ongoing controversy about the possible link between measles, mumps and rubella vaccines and autism, has been brought recently to a peak by the disbarrment of Dr. Andrew Wakefield by Britain's General Medical Council announced on Monday.    Nowhere in the criticism of his paper, his detractors have openly argued against the merit, logic and science of the actual research.  I could not find any statement that would said something like "the paper is wrong because this or that".  Instead, Dr. Wakefield's character is being criticized and the conclulsions condemning his study have been reached by the committee, based apparently on some of his procedural and administrative "transgressions".     What exactly are Dr. Wakefield's "crimes"?

- ordered research on nine children without his hospital's ethics committee approval. Three of them had invasive procedures they did not need, the statement said. [took blood samples?]

 - failed to disclose that the research was being done to test a theory that there was a link between the vaccine and "a new syndrome."

- mislead readers about how children were chosen for the study,...

- ordered investigations on five children while he was at London's Royal Free Hospital, although he was not a pediatrician and his terms of employment said he should have no involvement in the clinical management of patients,...

- accepted 50,000 pounds (currently $72,000) to act as an expert witness in an MMR court case, misled authorities about the payment, and misused half of it, the GMC found.

 - had blood samples taken from children at a birthday party - which the panel found "an inappropriate social setting" - without ethics committee approval, paid the children 5 pounds each, and later joked about it in a public presentation, the GMC said.

- Subsequent research has been unable to duplicate Wakefield's findings.

- "Since Wakefield's study came out, some 20 other studies [I am impressed! S.B.] have come out, and each one of these studies, done by different researchers, in different populations and in different countries, has denied the associations between vaccines and autism," he said. "Scientifically, this story is over."

----------- update (24/05/2010) ------

An interview with Dr. Wakefield can be heard on BBC - 1h47m to 1h57m into this programme .
and here is a short video interview.   Thanks Lee.


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It is no measure of health to be well adjusted to a profoundly sick society. Jiddu Krishnamurti

Gamma radiation protects against cancer, in low doses?

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Cancer mortality reduction by 97% - huge!  Is it true?  Hormesis?

Paper:
  "Effects of Cobalt-60 Exposure on Health of Taiwan Residents Suggest New Approach Needed in Radiation Protection",   W.L. Chen et al.,   Dose Response. 2007; 5(1): 63–75, 

Quote:

... serendipitous contamination of 1700 apartments in Taiwan with cobalt-60 (T_1/2 = 5.3 y). This experience indicates that chronic exposure of the whole body to low-dose-rate radiation, even accumulated to a high annual dose, may be beneficial to human health. Approximately 10,000 people occupied these buildings and received an average radiation dose of 0.4 Sv, unknowingly, during a 9-20 year period. They did not suffer a higher incidence of cancer mortality, as the LNT theory would predict. On the contrary, the incidence of cancer deaths in this population was greatly reduced-to about 3 per cent of the incidence of spontaneous cancer death in the general Taiwan public. In addition, the incidence of congenital malformations was also reduced - to about 7 per cent of the incidence in the general public. These observations appear to be compatible with the radiation hormesis model.

   Figure 1 from the same paper.  Click to magnify and hires.

More readings:

1. by D.W.Miller, MD:  Afraid of Radiation

2.  Keeping the Lights On

3. by William R. Ware, Ph.D.:  Low-Dose Radiation Exposure and Risk of Cancer

4. Caroline Hadley: "What doesn’t kill you makes you stronger", Nature, EMBO reports   VOL 4 | NO 10 | 2003

5. Bernard L. Cohen: "Test of linear no threshold theory of radiation carcinogenesis for inhaled radon decay products", University of Pittsburgh 1994

Fig 1a from Cohen's paper 

To annoy anti-nuclear environuts:    Letter... 

More refs added (02-Mar-2011):

6.  Rheumatology 2000;39:894–902;
"Long-term efficacy of radon spa therapy in rheumatoid arthritis—a randomized, sham-controlled study and follow-up"

7. Int.J.Low Radiation,Vol.1,No.4,2005; "Nuclear shipyard worker study (1980–1988): a large cohort exposed to low-dose-rate gamma radiation"

see also John Cameron's (one of the study author) write-up here

Quote:

In 1980, the US Department of Energy (DOE) gave a contract to the School of Public Health at Johns Hopkins University to study radiation risks to nuclear shipyard workers. This study, which extended for more than a decade, cost the taxpayers $10 million. This was the World's best epidemiological study of nuclear workers. The study has yet to be published more than 12 years after its completion in early 1988.
...
The reader may think that the nuclear shipyard study is contradicted by other human studies. I know of no contradictory studies. One other radiation worker study--the British radiologists study. (Smith and Doll 1981)-- also looked at the death rate from all causes. It gives results consistent with NSWS. (Table 2.)

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Eating less processed meat and more poultry, fish reduces cancer

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New cancer-diet study, just being published in AJCN:

"Meat, fish, and ovarian cancer risk: results from 2 Australian case-control studies, a systematic review, and meta-analysis."

Results from 2 case-controlled studies were combined and presented (see blue numbers below), and separately, a combined meta-analysis from 7 additional studies was also presented (red numbers).  Bulleted conclusions are as follows:

• No association (within statistical significance) of red meat consumption with ovarian cancer.
• Women with the highest intake of processed meats had +18% and +20%  more ovarian cancer.
• Women with the highest intake of poultry had -17% and -10% less ovarian cancer (statistically borderline).
• Women with the highest intake of fish had -24% and -16% less ovarian cancer.

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As I am with this topic, here is some more nutritional heresy.  Enjoy.

"Health Benefits of a Low-Carbohydrate, High-Saturated-Fat Diet"

written by cardiologist
Dr. Donald W. Miller, Jr.

I could not help noticing how similar, no - virtually identical are mine and his interests and views, except that he has been enjoying his life assignment 15 years earlier, before me.  I strongly urge readers to read all Dr. Miller's articles on his website!
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Refined Carbohydrates, not Fats, Threaten the Heart - Official!!

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(From Wikipedia)

Spot the junk bits!

Scientific American Magazine - April 27, 2010

Title: "Carbs against Cardio: More Evidence that Refined Carbohydrates, not Fats, Threaten the Heart"

Quotes:

...compared the reported daily food intake of nearly 350,000 people against their risk of developing cardiovascular disease over a period of five to 23 years. The analysis, overseen by Ronald M. Krauss, director of atherosclerosis research at the Children’s Hospital Oakland Research Institute, found no association between the amount of saturated fat consumed and the risk of heart disease.

... Stampfer’s findings do not merely suggest that saturated fats are not so bad; they indicate that carbohydrates could be worse. A 1997 study he co-authored in the Journal of the American Medical Association evaluated 65,000 women and found that the quintile of women who ate the most easily digestible and readily absorbed carbohydrates—that is, those with the highest glycemic index—were 47 percent more likely to acquire type 2 diabetes than those in the quintile with the lowest average glycemic-index score. (The amount of fat the women ate did not affect diabetes risk.)  And a 2007 Dutch study of 15,000 women ... who were overweight and in the quartile that consumed meals with the highest average glycemic load, a metric that incorporates portion size, were 79 percent more likely to develop coronary vascular disease ...

Another issue facing regulatory agencies, notes Harvard’s Stampfer, is that “the sugared beverage industry   [and vegetarians, my comment - H.]  is lobbying very hard and trying to cast doubt on all these studies.”

... Some monounsaturated and polyunsaturated fats, such as those found in fish and olive oil, can protect against heart disease. What is more, some high-fiber carbohydrates are unquestionably good for the body. But saturated fats may ultimately be neutral compared with processed carbs and sugars such as those found in cereals, breads, pasta and cookies.


“If you reduce saturated fat and replace it with high glycemic-index carbohydrates, you may not only not get benefits—you might actually produce harm,” Ludwig argues. The next time you eat a piece of buttered toast, he says, consider that “butter is actually the more healthful component.”

Stan (not-so-Heretic)

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